Nigiri Sushi A La Carte

• Tuna (Maguro)

  $1.75

• Ahi (Red Tuna)

  $2.95

• Spicy Ahi (Red Tuna)

  $2.95

• Toro (Tuna Belly)

  $2.25

• Salmon (Sake)

  $1.75

• Wild Sockeye Salmon

  $2.25

• Smoked Salmon

  $2.25

• Saba (Mackeral)

  $1.75

• Ebi (Shrimp)

  $1.75

• Amaebi (Sweet Shrimp)

  $2.75

• Ika (Squid)

  $1.75

• Inari (Bean Curd Skin)

  $1.45

• Tamago (Egg)

  $1.45

• Tai (Red Snapper)

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  $1.75

• Tako (Octopus)

  $1.95

• Masago (Smelt Fish Roe)

  $1.75

• Tobiko (Flying Fish Roe)

  $1.95

• Wasabi Tobiko

  $1.95

• Ikura (Salmon Roe)

  $2.75

• Hokkigai (Surf Clam)

  $1.75

• Unagi (Eel)

  $2.25

• Whole Scallop

  $2.75

• Chopped Scallop w/ Tobiko

  $2.25

• Kani (Crab Stick)

  $1.45

• Real Crab

  $2.75

• Hamachi (Yellow Tail)

  $2.95

• Uni (Sea Urchin)

  $3.95